Celebrating 20 Years of Fine Dining in Oregon Wine Country

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Welcome

Let us treat you to a special evening inspired by local farmers and ingredients paired with our impeccable service. 

SERVING DINNER

Thursday through Saturday, 5 p.m. to close.
Reservations available for New Year’s Eve

Closed January 1 - February 12, 2026

For reservations, please call 503-538-3850 or schedule via OpenTable

 
 
 
 

History

This charming Victorian restaurant is located in the epicenter of Oregon Wine Country and surrounded by more than 200 wineries and the bounty of the Willamette Valley.

In 2005, owners Allen Routt and Jessica Bagley saw a bright future in the quaint town of Newberg, Oregon. Not long after opening, The Painted Lady Restaurant quickly became a fine dining destination. Now, all these years later, Allen and Jessica are thankful for the thousands of global travelers who passed through their white picket fence to experience an unforgettable food journey crafted from the fine ingredients and wines sourced from the Willamette Valley and beyond.

Dinner at The Painted Lady — an eight-course chef’s tasting menu in a Victorian home in downtown Newberg — is an unparalleled dining experience in the Northern Willamette Valley. From a beguiling miso chawanmushi with gulf shrimp to kumquat-kissed passionfruit pavlova, count on polished plates showcasing molecular flourishes and meticulous service worthy of its multiple James Beard Award nominations.

~ Eater Portland

 
 

 

The Painted Kitchen

Limited 20th Anniversary Edition - Pre Sale

Sale Price: $100.00 Original Price: $150.00

A commemorative 232-page retrospective celebrating two decades of The Painted Lady Restaurant, Oregon wine country's longest-standing fine dining establishment.

What's Inside:

  • 100 Signature Recipes with wine pairings featuring seasonal Willamette Valley ingredients

  • 15 Winemaker Profiles from founding pioneers to next-generation vintners across Dundee Hills, Chehalem Mountains, and Ribbon Ridge

  • 10 Artisan Features celebrating the potters, table makers, cheesemakers, foragers, and farmers who define our region

  • Foreword by David Adelsheim, Oregon wine country founding pioneer

  • Original Cover Art by celebrated landscape artist Romona Youngquist

Premium Collectible Quality: Smyth sewn binding with lay-flat design. Linen-bound interior in rich aubergine with gold foil. Stunning dust jacket featuring commissioned oil painting. Printed, bound, and foiled entirely in the Willamette Valley.

Pre-Sale Exclusives:

  • Every pre-ordered copy personally signed by Chef Allen Routt

  • Custom inscription available upon request: perfect for gifts or commemorating special occasions

  • Exclusive invitation to our book signing event at the Chehalem Cultural Center (dates TBD)

Books ship mid-February 2026. This is a limited first edition capturing twenty years of relationships, stories, and cuisine from the heart of VinePair's #1 wine destination for 2025.

 
 

Oregon's only Forbes Four Star
& AAA Four Diamond Dining Experience

Awarded since 2013

 
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